Bacon and Egg Pizza (New Zealand)
Bacon and Egg Bacon and eggs is a pretty typical breakfast in NZ, so you’d be forgiven to think this…
Anchovies Pizza (Denmark)
Anchovies First created in Denmark, this Anchovies pizza is a mouth watering seafood pizza you should taste. Made as shown,…
Mazza Pizza (Italy)
Mazza Originally from Italy, this Mazza pizza is a scrummy meat pizza you can make at home. Created well, this…
Sardenaira Pizza (Italy)
Sardenaira Known as Pizza all’Andrea Hailing from the region of Liguria, this pizza like focaccia flatbread is topped with tomato…
Africana Pizza (Sweden)
Africana Africana Pizza is a crispy hearth-baked pizza with Mozzarella Cheese topped with pineapple bits, sliced banana, crushed Peanuts, and…
Parma Pizza (Italy)
Parma Pizza Parma is topped with parma ham, parmesan, ruccola and tomato sauce. It is layered with texture and flavour,…
Danish Cheese Pizza (Denmark)
Danish Cheese The topping on this pizza is a flavorful combination of tomatoes, onion and cheese. Richly filled double layer…
Pesto Bacon Pizza (Denmark)
Pesto Bacon Pesto is a thick, green sauce that tastes bright and herby. Commonly made with basil, garlic, pine nuts,…
Avocado Pizza (Japan)
Avocado Created in Japan, this Avocado pizza is a delightful vegetarian pizza you will like. Made with love, this pizza…
Anchovy Potato Pizza (Japan)
Anchovy Potato Created in Japan, this Anchovy Potato pizza is a luscious seafood pizza worth eating. Baked with love, this…
Pissaladiere Pizza (France)
Pissaladiere This pizza is traditionally made in northern Italy and southern France, Pissaladiere is made with a sauteed tomato and…
Pazza Pizza (France)
Pazza Pazza is an Italian word for crazy. So this literally means crazy pizza. Maybe it’s the insane flavour of…